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The Guide for Cooking with Whiskey: The Best-ever of Whisky Cookbook

The Guide for Cooking with Whiskey: The Best-ever of Whisky Cookbook

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Key Metrics

  • Emily W Weidner
  • Emily W. Weidner
  • Paperback
  • 9781802283495
  • 9 X 6 X 0.25 inches
  • 0.38 pounds
  • Cooking > Beverages - Alcoholic - Bartending & Cocktails
  • English
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Book Description

It is well known that a good glass of wine is accompanied by a good meal. And an excellent whiskey for dessert is not to be sniffed at either. But did you know how many ingenious recipes there are that contain whiskey?


Discover whiskey and get to know the different types, be inspired by the numerous whiskey recipes.


Your Customers Will Never Stop Using This Awesome Book!


Whiskey is one of the most interesting and versatile spirits around. The spectrum of whiskey extends over hundreds of different types and flavors and pleasures of all directions. Its history has come a long way and yet it is more popular today than ever before. So versatile and combinable, a good bottle of whiskey should not be missing in any good bar.

This book takes you on an exciting journey through the history and production of whiskey. You will also get to know the different types of whiskey, flavors and many delicious recipes on this trip.


Benefits of drinking whiskey include:

  • Society for Clinical Nutrition also suggests that moderate consumption of whiskey gives the body energy and reduces sugar cravings.
  • Anyone who suffers from gluten intolerance can still drink whiskey: All complex proteins have been filtered out through the distillation in the stills.
  • Whiskey is said to reduce the risk of heart problems. Their antioxidant levels were then measured. The single malt provided the greatest concentration of antioxidants.
  • Whiskey is said to protect against cancer. Whiskey contains a number of powerful antioxidants, such as ellagic acid, which can neutralize cancer-causing free radicals in the body.
  • Whiskey is said to protect against strokes
  • The blood-thinning effect of the alcohol in the whiskey should ensure that the risk of suffering a stroke decreases.
  • Whiskey is said to reduce the risk of developing diabetes
  • Whiskey helps with colds


In addition to true classics such as Manhattan, Old Fashioned and Whiskey Sour, this book also contains more unusual, exotic recipes. What are you waiting for? Get the book now!


Buy it NOW and let your customers get addicted to this amazing book.
The Guide for Cooking with Whiskey: The Best-ever of Whisky Cookbook

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