Independently Published
Methods Avoid Consumers: Feel Time Pressure
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- Johnny Ch Lok
- Independently Published
- Paperback
- 9781097165063
- 11 X 8.5 X 0.35 inches
- 1 pounds
- Business & Economics > Franchises
- English
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Book Description
Secondly, for restaurant eaters example, when one restaurant has many eaters choose to enter this restaurant to eat its food, then it only chooses to let some eaters to enquire ticket number to queue to wait. Of course, some eaters will not like to wait too long time, so they will leave the queue to choose another restaurant to replace it in possible. For example, in afternoon eating time, these are two busy eaters, the student feels hurry to go to school or the working person feels hurry to go to office after lunch, although the restaurant service staff had given him one ticket to let them to queue to wait. However, their expected queue waiting time is within 15 maximum, but there are many eaters are queuing and their ticket numbers are small numbers. So, they feel that they must not enter this restaurant within 15 minutes themselves limited queue time. Consequently, their late entering this restaurant after 15 minutes issue will influence that they will choose another restaurant in possible. So, the restaurant long time queue will cause some eaters choose another restaurant in busy time. I recommend that the restaurant can limit every eater's eatting time, e.g. it calculate every eater's restaurant entering time and it limits every must leave the restaurant within half hour in busy eatting time. It can post notice to let them to know in the front door, e.g. Every eater needs to leave our restaurant within half hour, otherwise, you will need to bring your food to leave please. So, every eater know that they need to eat all food within half hour, otherwise, they need to bring their food to leave this restaurant. Then, this restaurant can increase more seats to let many queue waiting eaters, they do not queue to spend long time to wait to enter this restaurant. Consequently, many queue waiting eaters will choose to enter this restaurant, due to their queue waiting times are not exceed their time pressure limited time.
Methods Avoid Consumers: Feel Time Pressure
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