One Fair Wage: Ending Subminimum Pay in America

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AuthorSaru Jayaraman
PublisherTantor Audio
PublishedMar 29 2022
Book FormatAudio
ISBN-139798212068673
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BISAC
CategoriesSocial Science > Social Classes & Economic Disparity
LanguageEnglish

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Book Description

Before the COVID-19 pandemic devastated the country, more than six million people earned their living as tipped workers in the service industry. They served us in cafes and restaurants, they delivered food to our homes, they drove us wherever we wanted to go, and they worked in nail salons for as little as $2.13 an hour--the federal tipped minimum wage since 1991--leaving them with next to nothing to get by. These workers, unsurprisingly, were among the most vulnerable workers during the pandemic. As businesses across the country closed down or drastically scaled back their services, hundreds of thousands lost their jobs. As in many other areas, the pandemic exposed the inadequacies of the nation's social safety net and minimum-wage standards. One of New York magazine's Influentials of New York City, one of CNN's Visionary Women in 2014, and a White House Champion of Change in 2014, Saru Jayaraman is a nationally acclaimed restaurant activist and the author of the bestselling Behind the Kitchen Door. In her new book, One Fair Wage, Jayaraman shines a light on these workers, illustrating how the people left out of the fight for a fair minimum wage are society's most marginalized. They epitomize the direction of our whole economy, reflecting the precariousness and instability that is increasingly the lot of American labor.

Author Bio

As the President of One Fair Wage and Director of the Food Labor Research Center at University of California, Berkeley, Saru has spent the last 20 years organizing and advocating for raising wages and working conditions for restaurant and other service workers. Saru is a graduate of Yale Law School and the Harvard Kennedy School of Government.

She was listed in CNN’s “Top10 Visionary Women” and recognized as a Champion of Change by the White House in 2014, a James Beard Foundation Leadership Award in 2015, and the San Francisco Chronicle ‘Visionary of the Year’ in 2019. Saru authored Behind the Kitchen Door (Cornell University Press, 2013), a national bestseller, Forked: A New Standard for American Dining (Oxford University Press, 2016), and most recently Bite Back: People Taking on Corporate Food and Winning (UC Press, 2020), and has appeared on MSNBC, HBO, PBS, CBS, and CNN.

She attended the Golden Globes in January 2018 with Amy Poehler as part of the Times Up action to address sexual harassment.

Source: One Fair Wage