Joshua Specht is an environmental and business historian of the United States. His first book, Red Meat Republic: A Hoof-to-Table History of How Beef Changed America (Princeton University Press, 2019) explores how American rich and poor came to expect affordable high-quality fresh beef. The book further outlines the human and environmental costs of this abundance.
He has also written on the evolutionary history of the Texas longhorn, the rise and fall of western boomtowns, the field of commodity history, and questions of pedagogy. His current work examines politics and institutions in nineteenth-century America through the lens of political-ecology.
Source: University of Notre Dame